One of the world's most distinctive coffees, with a complex floral bouquet and light, crisp notes of citrus and dark berries. A crisp, clean finish makes for a delectable cup!
Oromia Coffee Farmer Cooperative Union: 1,000 farmers from the Kilenso Mokonisa cooperative in the Sidamo region of Ethiopia.
2,000 - 4,000 feet/Arabica.
Ethiopia was the birthplace of domesticated coffee. The Oromia co-op was the first to enter the fair trade coffee industry from Ethiopia and our importing co-op, Cooperative Coffees, was their first buyer. They've built schools, clinics and micro-credit facilities with premiums from fair trade coffee sales.
Click here to learn more about the origins of this coffee.
Many images on this site are courtesy of photojournalist Gary L. Howe.