Note: The original version of this article was written by Tasmin Grant and published on Perfect Daily Grind. For every cup of coffee you brew, roughly 98% is water. But water is rarely just water. Depending on your geographical location, it contains varying levels of a range of minerals and organic compounds....
Posts tagged: coffee quality
Pour Over vs. Batch Brew
At the end of the day, your choice between these two popular brewing methods comes down to the skill of the person making the coffee and your specific needs.
New Class! Join us for Coffee Brewing 101
We are thrilled to announce that registration is open for Coffee Brewing 101, a comprehensive introduction to brewing coffee at home. Coffee Brewing 101 is the perfect exploration of coffee brewing techniques and methods for improving your brew at home, and is an excellent introduction for anyone who wants to...
The Importance of Quality Service in a Post-COVID World
How should your coffee business respond to constant changes in the hospitality sector in light of COVID-19? We spoke with the owners of two coffee shops in Michigan to get their insights.
The Aeropress: An Overview and Brew Guide
As a versatile, accessible, and affordable way to brew coffee, the AeroPress has become especially popular in the specialty coffee community over the years. Compact, simple, and easy to set up, it’s a great way to brew a sweet, full-bodied cup of coffee both at home and on the road....